Looking for a quick and satisfying meal? The Italian Sauteed Chicken Recipe is perfect. It serves four and takes about 40 minutes to make, great for weeknight dinners. You’ll need skinless, boneless chicken breast halves, olive oil, garlic, red cooking wine, Italian-style diced tomatoes, seashell pasta, fresh spinach, and mozzarella cheese.
This dish brings the taste of Italy to your table without taking too much time. It’s a simple yet flavorful meal that’s ideal for busy evenings. Enjoy a delicious dinner that’s easy to make but packed with taste.
Overview of Italian Sauteed Chicken Recipe
This authentic Italian chicken dish is a classic. It uses aromatic ingredients for a standout flavor. With simple steps, you can make a delicious chicken recipe that everyone will love. The mix of garlic, red cooking wine, and juicy tomatoes creates a silky sauce. This sauce makes the chicken moist and flavorful. Adding fresh spinach and mozzarella at the end adds color and texture, making it a tasty Italian chicken dinner for any day.
What Makes This Recipe Special?
The secret to this chicken is in the ingredients and how they’re combined. Red cooking wine adds depth, and the tomatoes bring a bright acidity. This recipe keeps the chicken juicy and prevents it from drying out. It’s a meal that’s both comforting and sophisticated, just like traditional Italian cooking.
Ingredients You Will Need
Here’s what you need for this tasty Italian sauteed chicken:
- 1 tablespoon of olive oil
- 4 skinless, boneless chicken breast halves, cubed
- 2 cloves of garlic, chopped
- ½ cup red cooking wine
- 1 (28 ounce) can of Italian-style diced tomatoes
- 8 ounces of small seashell pasta
- 5 ounces of fresh spinach, chopped
- 1 cup of shredded mozzarella cheese
You can use regular tomatoes instead of Italian-style ones. Adding dried Italian seasonings will give it an extra kick. These ingredients come together to make a dish that captures the essence of Italian cuisine.
Ingredient | Quantity | Notes |
---|---|---|
Olive oil | 1 tablespoon | For sauteing |
Chicken breast | 4 pieces | Skinless and boneless for tenderness |
Garlic | 2 cloves | Chopped for flavor |
Red cooking wine | ½ cup | Adds depth to the sauce |
Diced tomatoes | 1 can (28 ounces) | Italian-style for authentic taste |
Seashell pasta | 8 ounces | Perfect for capturing sauce |
Fresh spinach | 5 ounces | Adds color and nutrition |
Shredded mozzarella cheese | 1 cup | Final topping for creaminess |
Step-by-Step Instructions for Cooking
Making the perfect sauteed chicken takes a few key steps. First, prepare the chicken. Then, mix in wine and tomatoes. Finally, add fresh greens and cheese. Each step is important for a tasty Italian chicken dinner.
Preparing the Chicken
Start by heating olive oil in a big skillet over medium heat. Use cubed chicken breasts seasoned with salt and pepper for the best results. Add chopped garlic to the oil to infuse it with flavor.
Cook the chicken, stirring now and then, for 5 to 8 minutes. It should be cooked through but still juicy. This method makes the chicken taste amazing and tender.
Cooking with Wine and Tomatoes
After cooking the chicken, add red cooking wine and diced tomatoes with their juices. Bring it all to a boil and scrape the pan’s bottom to get all the tasty bits. This adds a rich flavor to the sauce.
Then, add seashell pasta and cook for 10 minutes. This lets the pasta soak up the sauce and get just right.
Completing the Dish
Add fresh spinach to the mix next. Put the spinach on top and cover the skillet to let it wilt for 5 minutes. Finally, sprinkle shredded mozzarella cheese on top and let it melt.
This classic Italian chicken saute combines great flavors and textures. Your friends and family will love this easy Italian chicken recipe. It’s a true taste of Italian cuisine.
Conclusion
The Italian Sauteed Chicken Recipe is perfect for busy weeknights and special occasions alike. It’s easy to make and packed with flavor. With just a few ingredients, you can impress your loved ones without spending all day cooking.
This dish is also very versatile. You can pair it with creamy polenta, roasted veggies, or a fresh salad. Or, enjoy it by itself to let the garlic, wine, and tomatoes take center stage. Feel free to add your own twist with different seasonings or ingredients!
When you try this recipe, think of it as a journey of discovery. Cooking is about adding your own touch to a dish. Whether you follow the original recipe or put your own spin on it, this Italian Sauteed Chicken Recipe is sure to delight. It brings a taste of Italy right to your home.
Source Links
- Italian-Style Skillet Chicken with Tomatoes and Mushrooms | The Mediterranean Dish – https://www.themediterraneandish.com/italian-skillet-chicken-tomatoes-mushrooms/
- Italian Chicken Skillet – https://www.allrecipes.com/recipe/171442/italian-chicken-skillet/
- Italian-Seasoned Chicken Breasts | Nutritious Eats – https://www.nutritiouseats.com/italian-seasoned-sauteed-chicken-breasts/