Air Fryer Breakfast Recipes
Air fryers are our new best friend in the kitchen when it comes to whipping up breakfast in a flash. Let’s share a couple of our all-time favorites: empanadas and savory breakfast egg rolls.
Empanadas for Breakfast
Empanadas are like a warm, hug for your belly—crescent-shaped pockets filled with pure joy. In the morning, we stuff them with scrambled eggs, cheese, and any veggies we fancy. Feeling extra? Toss in some ground beef for added oomph. The air fryer works magic here, giving them a lovely crunch while keeping those fillings luscious inside.
Here’s the lowdown on what you’ll need:
| Ingredient | Amount |
|---|---|
| Refrigerated pie crust or homemade dough | 1 package or batch |
| Scrambled eggs | 4 |
| Shredded cheese | 1 cup |
| Cooked ground beef (optional) | 1 cup |
| Mixed vegetables (optional) | 1 cup |
| Egg wash (for brushing) | 1 egg (beaten) |
Our method’s simple: Roll out the dough, stuff it, seal the edges, and let the air fryer do its thing until they’re crispy golden goodies. These are the perfect grab-and-go breakfast option. Oh, and when you’re in a hurry, just pop them back in the air fryer to reheat. Want more ideas? Take a detour to our air fryer breakfast tacos.
Savory Breakfast Egg Rolls
Egg rolls for breakfast? Yep, you heard us right! We jam them with a glorious mix of eggs, cheese, sausage, and some veggies if we’re feeling virtuous.
| Ingredient | Amount |
|---|---|
| Egg roll wrappers | 10 |
| Scrambled eggs | 4 |
| Cooked breakfast sausage | 1 cup |
| Shredded cheese | 1 cup |
| Diced bell pepper (optional) | ½ cup |
| Diced onion (optional) | ½ cup |
| Cooking spray | As needed |
All you gotta do is mix up those ingredients, fill and roll them in the wrappers, and spray lightly with oil. In the air fryer, they sizzle into golden breakfast bites that are hearty and scrumptious—ideal for mornings when you want a fuss-free but satisfying meal.
And for more breakfast inspiration, see our easy air fryer breakfast recipes.
Empanadas and egg rolls are like blank canvases for your culinary creativity. Mix and match fillings as you please! Thanks to the air fryer, breakfast is speedy, fun, and above all, tasty!
Air Fryer Potato Dishes
When it comes to our air fryer breakfast lineup, potato dishes are a must. They’re the secret ingredient that turns any breakfast into a memorable affair. Here, we’re gonna share our two favorites: Country Style Breakfast Potatoes and those iconic Hash Browns, both done to perfection in the air fryer.
Country Style Breakfast Potatoes
Country style breakfast potatoes are kinda like that friend who gets along with everyone. They can be mixed up with whatever you like. Thanks to the air fryer, they don’t just cook fast; they’re also a healthier choice. Spice ’em up with your favorite seasonings and you’ve got a dish that fits right in with the rest of your morning spread.
To get that crispy crunch, remember not to crowd the air fryer basket. Give it a good shake about halfway through—it helps everything cook just right. And if you’re feeling adventurous, swap in sweet potatoes for a sweet and savory twist. Our friends over at Front Range Fed have nailed this method.
| Ingredient | Yup, Here’s What You Need |
|---|---|
| Potatoes | 2 big ones, diced up |
| Olive oil | 1-2 tablespoons |
| Seasoning | Your choice (like salt, pepper, paprika) |
Hash Browns in the Air Fryer
Hash browns are like the rock stars of breakfast—crunchy, golden, and oh-so-satisfying. Using an air fryer, we ditch a lot of the grease, giving us a lighter version that still tastes amazing. These hash browns are a crunchy delight without the guilt.
In about 15-20 minutes, these beauties are ready, and getting that golden glow just means timing it right and giving them a flip partway through. Pair these crispy gems with our air fryer breakfast sausages for a meal that really hits the spot. Check out those sausages here.
| Ingredient | How Much You Need |
|---|---|
| Shredded potatoes | 2 cups |
| Olive oil | 1 tablespoon |
| Salt | Sprinkle to yum |
| Onion (optional) | 1/4 cup, chopped |
By adding these potato delights to our breakfast routine, we serve up meals that are simple to whip up and packed with flavor. For more air fryer inspiration, peep our stash of air fryer breakfast recipes.
Creative Air Fryer Breakfast Ideas
We’re here to spice up your mornings with two tasty as can be breakfast goodies from the magical air fryer: Air-Fried Scotch Eggs and Breakfast Cookies. These quick and delightful charms aren’t just a feast for your tastebuds; they’re pure convenience for those rush-hour mornings. Pop them into your breakfast rotation and watch morning gloom transform to morning zoom!
Air-Fried Scotch Eggs
Say hello to Air-Fried Scotch Eggs, the posh British delight minus the deep fry guilt-trip. We’re talking hard-boiled eggs hugged lovingly by sausage, with a crispy cornflake armor. These scrumptious bites can play both hot and cold, making them the MVP of snackville any time you feel the munchies coming on.
| Ingredient | Amount |
|---|---|
| Eggs | 4 large |
| Breakfast sausage | 1 lb |
| Cornflakes (crushed) | 1 cup |
| Salt | add as you like |
| Black pepper | give it a kick |
- Let’s start by throwing those eggs in hot water for 9-10 minutes till they’re firm as a mystery novel resolution. Chill them out and peel.
- Spice up your sausage with salt and pepper, then split it into four and wrap it snugly around the eggs.
- Roll those sausage-clad gems in crushed cornflakes till coast-to-coast covered.
- Crank up the air fryer to 400°F, lay those eggs in, and let them go golden for 12-15 mins.
- Enjoy ‘em warm or stash ‘em away for snacking later when you need a tangy pick-me-up.
Breakfast Cookies
Now for something sweet! Our Air-Fryer Breakfast Cookies are like kindness wrapped in oat goodness. These little charmers are sweetened naturally with fruit and honey and skip out on refined sugars, leaving you feeling virtuous with every bite.
| Ingredient | Amount |
|---|---|
| Rolled oats | 2 cups |
| Whole wheat flour | 1 cup |
| Mashed bananas | 2 large doozies |
| Honey or maple syrup | 1/4 cup |
| Chopped nuts (optional) | 1/2 cup |
| Dried fruits (optional) | 1/2 cup |
- Mix up oats, flour, bananas, and honey/maple syrup in your favorite bowl. Toss in some nuts or fruity bits if you’re feeling fancy.
- Craft tablespoon clumps into cookie shapes, channeling your inner artisan.
- Preheat the air fryer to 350°F. Space those cookies out in the basket like socially distanced partygoers.
- Let ‘em bake for a good 10-12 mins until they’re golden dreams.
- Let them cool just a tad before diving in.
These breakfast treats are just the start of what your air fryer can do in the morning arena. Flip through our easy air fryer breakfast recipes for more brekkie brilliance. Whether you’re munching on breakfast cookies or savoring a Scotch egg, these recipes make kicking off your day something to look forward to!
Sweet Breakfast Treats in the Air Fryer
Air fryers are our secret weapon for knocking out mouthwatering breakfasts that even your picky eaters won’t be able to resist. Today, let’s get your kitchen smelling amazing with two delightful options: French Toast Cups with Raspberries and French Toast Sticks. Both hit the spot and start any day off right with a bit of fun and flavor in the kitchen.
French Toast Cups with Raspberries
Think French toast but with a twist! These little cups are packed with tart raspberries and a creamy filling—crazy good, right? Our trusty air fryer delivers a crispy top layer while keeping the insides perfectly fluffy and custardy.
Ingredients
| What You Need | How Much You Need |
|---|---|
| Bread (cubed) | 4 slices |
| Eggs | 2 |
| Milk | 1/2 cup |
| Cream cheese | 1/4 cup |
| Maple syrup | 2 tablespoons |
| Raspberries | 1/2 cup |
| Cinnamon | 1 teaspoon |
| Vanilla extract | 1 teaspoon |
Instructions
- Warm up the air fryer to 350°F (175°C).
- Mix up the eggs, milk, maple syrup, cream cheese, cinnamon, and vanilla extract in a bowl.
- Toss in the cubed bread and give it a gentle mix.
- Scoop the mix into silicone cups or a muffin tin, but don’t overdo it—fill just halfway.
- Add raspberries on top, pressing them down a bit.
- Air fry for 10 to 12 minutes, till they’re looking golden and perfect.
These cups make mom feel like a queen on Mother’s Day or any day, really. For more ideas, dive into our full lineup of air fryer sweet breakfast recipes.
French Toast Sticks
French Toast Sticks in the air fryer? Yes, please! They’re a blast to eat and just begging to be dunked in syrup. Make them ahead, freeze ’em, and just pop them in the fryer when life’s a little too busy to figure out breakfast on the spot.
Ingredients
| What You Need | How Much You Need |
|---|---|
| Bread (thick slices) | 4 slices |
| Eggs | 2 |
| Milk | 1/2 cup |
| Cinnamon | 1 teaspoon |
| Vanilla extract | 1 teaspoon |
| Maple syrup | As much as you like for dipping |
Instructions
- Crank up the air fryer to 350°F (175°C).
- In a bowl, mix eggs, milk, cinnamon, and vanilla.
- Slice the bread into sticks.
- Dunk each bread stick in the egg mixture till they’re all soaked up.
- Lay the sticks in a single layer in the air fryer basket.
- Cook for 8 to 10 minutes, flipping halfway, until you see that golden brown perfection.
These sticks are as tasty as they are versatile! Pair them with maple syrup or jam. For a real weekend feast, toss in some air fryer breakfast sausages or air fryer breakfast potatoes.
With these sweet treats, your air fryer pretty much becomes the cornerstone of breakfast. The mix of flavors and textures will make every bite as exciting as the last. Cook up a storm, y’all!
Air Fryer Appetizers Turned Breakfast
Switching up your morning routine by transforming appetizers into morning treats can be surprisingly tasty and fun. So, let’s talk about two mouth-watering choices: Bacon-Wrapped Asparagus and French Bread Garlic Toast.
Bacon-Wrapped Asparagus
Imagine this: crunchy asparagus snug in crispy, flavorful bacon—a breakfast packed with nutrition and flavor. The air fryer is our best buddy here, making sure the bacon gets that perfect crunch without dunking it in oil.
What You’ll Need:
- About 20 asparagus spears
- 10 strips of bacon
- Some olive oil
- A pinch of salt and pepper
How to Whip It Up:
- Get your air fryer up to 400°F.
- Rinse your asparagus and chop off those tough ends.
- Give the spears a light drizzle with olive oil and sprinkle with salt and pepper.
- Wrap each spear with a bacon slice.
- Lay them in the air fryer in a single layer.
- Let them cook for around 10-12 minutes until the bacon’s crispy and the asparagus is tender.
| Ingredient | Quantity |
|---|---|
| Asparagus | 20 spears |
| Bacon | 10 slices |
| Olive Oil | To taste |
| Salt and Pepper | To taste |
Want to jazz it up? A dusting of Parmesan cheese right before serving can do the trick. You’ll also find this in our collection of air fryer breakfast ideas.
French Bread Garlic Toast
Turn that side dish into a breakfast star with French Bread Garlic Toast. The air fryer gives it that crispy goodness we all love.
What You’ll Need:
- A loaf of French bread or ciabatta
- Half a cup of unsalted butter, softened
- 3 crushed garlic cloves
- 1/4 cup Parmesan cheese
- A bit of fresh parsley, chopped (if you like)
How to Whip It Up:
- Preheat the air fryer to 350°F.
- Slice your bread in half lengthwise.
- Mix the butter, garlic, and Parmesan until smooth.
- Slather that mixture onto the cut side of your bread.
- Pop it in the air fryer for 5-7 minutes, until it’s golden and crispy.
| Ingredient | Quantity |
|---|---|
| French Bread | 1 loaf |
| Unsalted Butter | 1/2 cup |
| Garlic | 3 cloves |
| Parmesan Cheese | 1/4 cup |
| Fresh Parsley (optional) | 1 tablespoon |
Turning bread into a crispy wonder has never been easier. For more ways to spice up your mornings, check our other air fryer breakfast recipes.
These recipes show off just how adaptable an air fryer can be, helping us cook up funky breakfast options. Munch on these appetizers anytime you like and explore new uses for your trusty air fryer!
Air Fryer Recipe Adaptations
Jumping into the world of air fryers opens up a whole new universe of flavors minus all the guilt. In this section, we cover two drool-worthy adaptations: air-fried French fries and banana bread. Both are no-fuss recipes showcasing the air fryer’s superpowers.
Air-Fried French Fries
Who doesn’t love fries? Making them in the air fryer offers all the crunch without the oil bath. With just some potatoes and a touch of creativity, we whip up crispy, golden fries in about 40 minutes. Say goodbye to greasy fingers and hello to deliciousness!
Here’s the lowdown on our air-fried goodies:
| Ingredient | Amount |
|---|---|
| Potatoes | 2-3 big ones |
| Olive Oil | 1-2 tbsp |
| Salt | To taste |
| Add-ons | Paprika, garlic powder, pepper |
- Start Here:
- Give those potatoes a good scrub and peel. Slice them into thin strips to nail that fry shape.
- Soak ’em in water for 30 minutes—this trick helps them go from good to crispy greatness.
- Let’s Cook:
- Heat that air fryer to 380°F (or 193°C if you fancy).
- Dry those spuds, toss with olive oil and your chosen spices.
- Lay them in the fryer basket in a single layer. Let them sizzle for 15-20 minutes, with a quick shake halfway for balance.
- Dig In:
- Once they’re golden and crunchy, serve immediately with your go-to dips. Yum!
Banana Bread in the Air Fryer
Who would’ve thought? You can bake banana bread in the air fryer! It’s easy, quick, and comes out with a soft middle and perfect edges. All we need are ripe bananas, a little flour, some sugar, and butter for this magical mix.
Here’s how we get our banana bread fix:
| Ingredient | Amount |
|---|---|
| Ripe Bananas | 2-3 medium |
| All-Purpose Flour | 1.5 cups |
| Sugar | 1/2 cup |
| Butter (melted) | 1/3 cup |
| Baking Soda | 1 tsp |
| Eggs | 2 large |
| Fun Stuff | Nuts, chocolate chips |
- First Off:
- Smash bananas with a fork until they’re all smooth.
- Stir in the melted butter, sugar, eggs, and any fun extras until it’s all mixed up.
- Blend in the flour and baking soda, but don’t overdo it.
- Time to Bake:
- Set your air fryer to 320°F (160°C).
- Pour the mixture into a greased, air fryer-friendly pan.
- Cook for 25-30 minutes, or until a toothpick comes out clean when you poke it.
- Enjoy:
- Let it cool slightly before slicing. It’s great warm or save some for later!
Cooking these in the air fryer not only saves you time but also delivers seriously tasty results. Hungry for more? Check out our air fryer breakfast recipes to keep the munchies coming!
